From seed to shuck, the Hoopers Island Oyster Co. raises premium oysters including their signature “Chesapeake Golds” and “Mermaid Kisses” for wholesalers, restaurants and individual consumers. Shucked pints available at the Cambridge location on Thursdays and Fridays, as well as at Emily's Produce, and Simmons Center Market, both in Cambridge.
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Seafood,Carry out food, crabs, local water man, shop local
Seafood restaurant. Eat in or carry out crabs from a local waterman. Shop local. On the Maryland Crab and Oyster Trail.
The light is located on St. Clement’s Island State Park which is only accessible by private watercraft or the St. Clement's Island Museum water taxi.
We can offer the best crabs and seafood in a sit-down restaurant with a fresh, homemade menu from locally sourced products and ingredients. On the Maryland Crab and Oyster Trail.
Opened in 1958, the pool was originally private and for whites only. Demand for change grew after the Black Grove community became the target of hate crimes led by local KKK members. The City of Laurel purchased the pool and desegrated it in 1968.
Baltimore's favorite crab cake spot, which ships famous crab cakes nationwide. On the Maryland Crab and Oyster Trail.
Connecting seafood lovers to the Chesapeake Bay’s fresh-off-the-boat and serving up in a setting that sparkles with our own brand of maritime magic.
This museum celebrates the Founding Black Families of America and Environmental Justice as a Civil Right. Visiting The Water's Edge allows visitors to see how people of color on the Eastern Shore lived and how their lives mattered.
This tour includes sites that were integral to Civil Rights efforts in Havre de Grace during the late Jim Crow and Civil Rights eras, including Green Book sites, sit-ins at restaurants, and the desegregation of schools and the hospital.