Creating distinctive American ales since 1993.

Family-owned serving breakfast, lunch, dinner and Chesapeake Bay crabs and oysters.

Casual full service dining, full bar, 20 craft drafts, weekend brunch.

Trained Harriet Tubman Underground Railroad tour guide. Family reunions, small groups, individuals, motorcoaches. Custom tours, tour packages, receptive and step-on guide services available. (Tony) Cohen has been her longtime collaborator in the field. Cohen, an author, scholar and explorer of the American past, rose to prominence in 1996 as the “walking historian” after hiking 800 miles by foot, from Maryland to Canada, on a route of the Underground Railroad.

A fine dining Greek and Middle Eastern-inspired Mediterranean restaurant known for Mediterranean tapas. Located in Historic Fells Point, Kali’s has been called Baltimore's "Most Romantic" restaurant.

Spend the night in an historic lockhouse along the C&O Canal.

Little Italy's best pasta, 100% scratch made venetian cuisine.

Surrounded by mature sycamores, is a fully modern stone house with a covered porch and access to Georgetown, the feeder canal, and the Capital Crescent Trail.

A family-owned and operated restaurant for over 20 years. Each dish is prepared to order, made with only the freshest and finest ingredients available. On the Maryland Crab and Oyster Trail.